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Banana Skin Cake (leap for leap year!)

February 29, 2012

When you see a banana peel on the floor, what should you do? Leap over it of course…and look it’s a leap year day today. So I made banana skin cake. Ok, yes it’s tenuous.

Recipe and method is courtesy of The More Than Occasional Baker* Why don’t you head on over there to see how it’s made?

Banana Skin Cake (with caramel glaze and speculoos biscuit crumble)
I think I shall re-name this Leap-Cake

There, short and sweet (actually now I think about it, it is quite a dumpy little cake…)<shutup now Gill>

*TMTOB in turn saw it at Not Quite Nigella (of scrabble cookie fame), so props to her too.

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2 Comments leave one →
  1. February 29, 2012 12:55 pm

    That is a seriously sexy cake. I often make Gennaro Conatldo’s Banana and Walnut cake, but this looks to be a cut above that.

  2. March 2, 2012 12:01 am

    Hey Roger, I’m glad you liked it. I was really surprised how good it is. I shall check out your Banana and Walnut cake..sounds like a winner.

    For those who want to see Roger’s cake…http://stowell.wordpress.com/2011/08/14/and-is-there-honey-still-for-tea/#wpl-likebox

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