Tennis Ball Cake Pops
In a continuation of baking to support Team GB (since I’ve so kindly lent them my initials). I’ve decided to make tennis ball cake pops to support Andy Murray and Laura Robson. Also, I think I’ve discovered a better way to “inspire a generation” – fill all sports equipment with chocolate cake. I’d play tennis a lot more if I could eat the tennis balls after….
I had a lot of left over cake crumbs from a previous disaster in the freezer, as well as a batch of custard flavoured butter cream so….. I defrosted both, whizzed them up togethers, squashed them into ball shapes using an icecream scoop and made them into chocolate tennis ball cake pops. Now Murray and Robson, go get us another gold please. Thanks!